Breakfast & Lunch
Dinner
Drinks
Gluten-free
First-Kiss
$26.9
Dry rice noodles loaded with grilled marinated plant-based duck, green beans, beans sprouts, bok choy, crispy puff tofu, enoki, crushed peanuts, lemon serve with in-house Thai noodles sauce.
Murtabah
$24.9
Crispy pastry stuffed with marinated plant-based meat, mixed mushrooms, spinach, onions, mozzarella cheese finished with curry powder, smoked paprika, harissa, serve with crispy kale, pickled red cabbage and cucumber relish.
Gluten-free
Vega Omelette
$23.9
Marinated plant-based meat, turmeric harissa chickpeas, mixed mushrooms, spinach, cajun tempeh, cherry tomatoes, onions, sesame seed and parmesan cheese serve with tomato relish and sourdough toasted on side.
First-Kiss (GF)
$26.9
Dry rice noodles loaded with grilled marinated plant-based duck, green beans, beans sprouts, bok choy, crispy puff tofu, enoki, crushed peanuts, lemon serve with in-house Thai noodles sauce.
SHER (GFO)
$26.9
English muffin, scrambled tofu, avocado, hash brown, tomato, spinach, falafel with harissa tahini on top with enoki paprika.
Limerrene (GF)
$25.9
Plant-based layered meat, seasonal vegetable stir-fried with red curry paste, kaffir lime & lemongrass on top with crispy basil served with jasmine rice.
Before 4 O'Clock (GFO)
$25.9
Tortilla bread loaded with grilled marinated plant-based beef, avocado, edamame, chickpea, mixed cabbage slaw, peach, cauliflower, hash brown serve with citrus hummus and chips.
Vega Omelette (GF)
$23.9
Marinated plant-based meat, turmeric harissa chickpeas, mixed mushrooms, spinach, cajun tempeh, cherry tomatoes, onions, sesame seed and parmesan cheese serve with tomato relish and sourdough toast on side.
Croffle Stack
$21.9
Fluffy croffle with grilled halloumi pesto tempeh, avocado, crispy carrot bacon, caramelised onion and Italian glaze dressing.
Murtabah
$24.9
Crispy pastry stuffed with marinated plant-based meat, mixed mushrooms, spinach, onions, mozzarella cheese finished with curry powder, smoked paprika, harissa, serve with crispy kale, pickled red cabbage and cucumber relish.
Grandchild (GFO)
$26.9
Toasted Turkish bread, grilled marinated plant-based duck meat, spinach, mixed mushrooms, chickpea, cherry tomato, corn, broccolini, avocado served with green goddess sauce.
New York Calamari (GFO)
$15.9
Marinated plant-based calamari, sliced cucumber, sliced carrot, mixed salad and cabbage slaw served with cranberries vegan mayo and sweet chilli sauce.
Midnight Skewers (GF)
$8.5/each
Grilled organic firm tofu, enoki, shiitake, capsicum, baby corn, green chilli, zucchini, eggplant, red onion glazed with ginger maple ponzu sauce.
Fujisan (GF)
$15.9
Crispy nori rice paper roll loaded with grilled organic tempeh, avocado salsa, crispy kale, mixed salad, yuzu vegan mayo.
White Hart Lane (GF)
$25.9
Cannellini bean, green apple, peach, dill, cashew nut, kale, cauliflower, gherkins, cucumber ribbon, lettuce served with creamy tangy sauce.
Sugar Daddy (GFO)
$24.9
2 sliced Lo GF bread pan fried with vegan butter milk serve with banana, coconut meat, mixed berries, strawberries, maple syrup and coconut ice cream.
Gunnen (GF)
$25.9
Crispy julienne hard tofu, tempeh, snap pea, green beans, broccolini, baby corn, leek, sweet potatoes, quinoa, avocado served with peanut butter sauce.
Deja Voo (GF)
$25.9
Kimchi fried rice with grilled marinated plant-based beef, nori, falafel, cauliflower, enoki, crispy kale on side with mixed cabbage slaw.
Desserts
Vega Wonder
$15.9
Vegan plant-based coconut ice cream side with soy whipped cream, coconut cream sauce and in-house sago pudding
Vega Shibuya Toast
$23.9
Tower buttery toast served with in-house sauce, coconut ice cream, seasonal fruit and soy whipped cream.
Vega's Coffee Toast
$15.9
Crispy and buttery cubes of toast topped with coffee cream sauce side with soy based cream and coconut ice cream.
Acai Bowl (+$1.5 for peanut butter)
$19.9
Gluten-free
Khantoke
$28.9
(Comes with rice) Roasted cauliflower and tomato, garlic, coriander dips served with battered eggplants, mixed mushrooms, steamed bok choy, broccolini, green beans, cucumber, carrot and crispy puff tofu.
Gluten-free option
Delicious
$29.9
(Comes with rice) Thai steamed red curry with organic hard tofu, green bean, carrot, carrot, capsicum, kaffir lime leaf, kale and Thai basil.
Tofish
$26.9
Marinated smoky organic firm tofu wrapped with nori & sushi rice crackers beer-batter served with 10-mm straight cut chips, plant-based calamari, cranberry vegan mayo, tartare, tomato sauce.
Starters
JC Toast (GF)
$15.9
Marinated jackfruit and cauliflower mixed herbs, sesame seeds served with cranberries mayo and buffalo wings sauce.
Cauli Buffalo Wings (GF)
$15.9
Crumbed marinated cauliflowers and tossed with in-house buffalo wings sauce served with mixed cabbage, slaw.
Summer Cha-shu Rolls (GF)
$10.9
Fresh rice paper rolls stuffed with mixed salad, carrot, avocado, cha-shu tofu, corn, edamame, red kidney beans, sesame served with nuoc-cham sauce.
Soup
Tom Kha (GF)
$10.9
Creamy coconut soup with galangal, seasonal vegetables, puff tofu, cherry tomatoes and mushrooms.
Tom Yum (GF)
$10.9
Spicy soup with seasonal vegetables, puff tofu, cherry tomatoes and
mushroom.
Stir-fry
Garlic & Pepper (GFO)
$20
(Comes with rice) Stir-fried garlic & pepper sauce with plant-based meat, seasonal vegetables.
Cashew Nut (GFO)
$20
(Comes with rice) Stir-fried cashew nut and chillies jam with plant-based meat, seasonal vegetables.
Salads
Chiang Mai Mushroom (GF)
$25.9
Crispy variety of mushroom with cherry tomatoes, red onion, mint, cucumber, mixed salad served with Thai larb dressing.
Curry
Yellow Mellow (GFO)
$23.9
(Comes with rice) Vegan yellow curry with marinated plant-based meat, puff tofu, potato, sweet potato, zucchini, capsicum, carrot topped with fried onions and crispy Vietmanese mint.
Chef's Specials
Yaowarat (GFO)
(S) $15.9 - (L) $25.9
Crispy Thai style rice pancakes loaded with marinated cauliflower, mixed mushrooms, shallots, coriander, bean sprouts, grilled marinated plant-based prawns on top with vegan parmesan cheese served with sweet chilli sauce.
Delicious (GFO)
$29.9
(Comes with rice) Thai steamed red curry with organic hard tofu, green bean, carrot, carrot, capsicum, kaffir lime leaf, kale and Thai basil.
Khantoke (GFO)
$28.9
(Comes with rice) Roasted cauliflower and tomato, garlic, coriander dips served with battered eggplants, mixed mushrooms, steamed bok choy, broccolini, green beans, cucumber, carrot and crispy puff tofu.
Koh's Signature (GF)
$27.9
Thai red curry arancini ball with chickpeas, corn, edamame, red kidney beans, kaffir lime leaf, peanut, jasmine rice, roasted coconut serve with in house Phuket dressing sauce.
Del Piero (GF)
$26.9
Organic gluten free gnocchi with Napoli sauce, grilled marinated plant-based duck on top with vegan parmesan cheese and truffle oil.
Tofish
$26.9
Marinated smoky organic firm tofu wrapped with nori & sushi rice crackers beer-batter served with 10-mm straight cut chips, plant-based calamari, cranberry vegan mayo, tartare, tomato sauce.
Rosie Salad (GF)
$24.9
Cauliflower, edamame, corn, red kidney, cherry tomatoes vegan fetta cheese served with Nouc chan dressing.
Noodles & Rice
Pad Thai (GFO)
$19.9
Thai rice noodles stir-fried with tamarind sauce marinated plant-based meat, bean sprouts, chives, carrot and peanuts.
Char Kwai Teow (GFO)
$19.9
Classic flat rice noodles stir-fried with in-house Chinese sauce, marinated plant-based meat, bean sprouts, green bean, carrot, chives and cashew nut,
Vega Duck Noodles (GFO)
$25.9
In-house veggie broth served with grilled marinated plant-based duck, rice noodles, enoki, crispy tofu, gai lan, bean sprouts.
Desserts
Roti-Kaumhom
$22.9
Southeast Asia dessert fluffy-puff pastry stuff with caramelised bananas with oat sweetened condensed milk on top with roasted coconut shredded and mixed sesame seeds served with vanilla coconut ice cream.
Cloudy Blue Smoothie
$9.9
Thai Milk Tea
$8
In-house Soda
$8.9
Hot Coffee
Small (1 shot)
$4.5
Medium (2 shots)
$5.9
Large (3 shots)
$6.9
Latte
Flat White
Cappuccino
Mocha
Long Black
Piccolo
$4.5
Magic
$5
Espresso
$3.5
Affogato
$5.5
Iced Coffee
Orange Iced Long Black
$7.9
Iced Long Black
$5.9
Iced Coffee
$7.9
Iced Latte
$6.9
Iced Mocha
$8.9
Extra Syrup/Extra Shot/Peanut Butter
+$1
Hot Drinks
Small $4.5
Medium $5.9
Large $6.9
Hot Chocolate
Chai Latte
Butterfly Pea Latte
Beetroot Latte
Turmeric Latte
Matcha Latte
Shroom Latte
Babyccino
$1.5
Hot tea
$5.5
Jasmine, Earl Ggrey, English Breakfast
Iced Drinks
Iced Chocolate
$6.9
Iced Matcha
$7.9
Iced Matcha & Strawberry
$8.5
Cebu Peach Iced Tea
$8
Butterfly Pea Iced Tea
$8
Iced Thai Milk Tea
$8
Iced Thai Lemon Tea
$8
Juice
$5.5
Fresh Juice
$7.9
Soft Drinks
$4.5
Kombucha
$7.5
Smoothies
The Greenery
$9.9
Avocado, kale, spinach, dates, banana, coconut water
Yummy Berries
$9.9
Mixed berries, mango, coconut milk
Hello Sunshine
$9.9
Mango, raspberry, banana, dates, coconut water
Cloudy Blue
$9.9
Banana, pineapple, mango, spirulina, coconut milk
Sodas & Shakes
Milkshake
$8.9
Mango/Chocolate/Strawberry/Caramel/Vanilla
Banoffee shake
$9.5
2 shots of coffee, banana, caramel, ice cream, milk, topped with soy whipped cream
In-house fruit soda
$8.9
Raspberry/Butterfly pea/Mango/Blackberry

In Case You Have Any Questions...

Still have questions? Contact Us
Is everything vegan?

Yes, all our food and drinks are 100% vegan. However, dairy milk is available upon request for coffee.

Do you provide gluten-free options?

Gluten-free options are clearly marked on the menu. Some dishes can be made gluten-free for an additional fee ($1-2).

Do you cater for allergies?

Unfortunately, we are unable to cater to nut allergies. However, we do offer soy-free options.

Do you offer takeaway or delivery?

Yes, all our food and drinks are available for takeaway. You can order directly at the cafe or place an advance order via OrderUp for pickup. For delivery, check our UberEats page to see if we service your area.

Do you offer catering?

Yes, we offer catering! Click here to see our catering menu. For any additional inquiries or to book catering, please contact us on the contact page.